Host a Bake Sale for a Great Cause!
Are you looking for a fun and tasty way to support a charity? Why not organise a bake sale! 🍰🧁 Whether you’re a baking pro or just enjoy making sweet treats, a bake sale is a fantastic way to raise funds and bring your community together.
Here’s a quick guide to get you started:
1. Plan Your Sale:
Choose a date and location that will attract lots of foot traffic. Think about local events, community centres, or even your own driveway!
Set a time frame for the sale. A few hours to a whole day usually works best.
2. Gather Your Supplies:
Make a list of items you’ll need, such as baking ingredients, packaging materials, and display stands.
Recruit friends or family to help with baking and setup.
3. Spread the Word:
Use social media, local noticeboards, and community groups to let people know about your bake sale. The more buzz you create, the more footfall you’ll get!
Create eye-catching posters or flyers to distribute in your area.
4. Bake and Decorate:
Prepare a variety of baked goods to cater to different tastes. Classic options include cookies, brownies, and cupcakes.
Make sure everything is neatly packaged and labelled, especially if you have allergen information.
5. Set Up Your Stand:
Display your goodies on a table with clear pricing. Consider offering a “pay what you can” option for those who want to support but can’t spend much.
Add some decorations to make your stand look inviting and festive.
6. Enjoy the Day:
Engage with your customers and share information about the charity you’re supporting.
Have fun, and celebrate your efforts regardless of the total amount raised!
Cupcake Recipe to Get You Started:
Here’s a simple and delicious cupcake recipe that’s perfect for a bake sale:
Ingredients:
125g unsalted butter, softened
125g granulated sugar
2 large eggs
125g self-raising flour
1 tsp vanilla extract
2 tbsp milk
Instructions:
Preheat the Oven: Set your oven to 180°C (160°C fan) or 350°F. Line a cupcake tray with paper cases.
Cream Butter and Sugar: In a large bowl, beat together the softened butter and sugar until light and fluffy.
Add Eggs and Vanilla: Beat in the eggs one at a time, then add the vanilla extract.
Mix in Flour: Sift the self-raising flour and gently fold it into the butter mixture. Add the milk to loosen the batter.
Fill Cases: Spoon the mixture evenly into the cupcake cases, filling each about 2/3 full.
Bake: Bake for 15-20 minutes, or until a skewer inserted into the centre comes out clean.
Cool and Decorate: Allow the cupcakes to cool completely before decorating with your favourite icing or toppings.
Enjoy baking and good luck with your bake sale! 🍰✨